Introduction to Plant Biotechnology (Online T & F + Print)
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This book has been written to meet the needs of students for biotechnology courses at various levels of undergraduate and graduate studies. This book covers all the important aspects of plant tissue culture viz. nutrition media, micropropagation, organ culture, cell suspension culture, haploid culture, protoplast isolation and fusion, secondary metabolite production, somaclonal variation and cryopreservation. For good understanding of recombinant DNA technology, chapters on genetic material, organization of DNA in the genome and basic techniques involved in recombinant DNA technology have been added. Different aspects on rDNA technology covered gene cloning, isolation of plant genes, transposons and gene tagging, in vitro mutagenesis, PCR, molecular markers and marker assisted selection, gene transfer methods, chloroplast and mitochondrion DNA transformation, genomics and bioinformatics. Genomics covers functional and structural genomics, proteomics, metabolomics, sequencing status of different organisms and DNA chip technology. Application of biotechnology has been discussed as transgenics in crop improvement and impact of recombinant DNA technology mainly in relation to biotech crops.
Plant Biotechnology: The genetic manipulation of plants
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Throughout history, humankind has pursued means to improve the yield of crop plants through selective plant breeding and hybridization. Today, genetic manipulation provides a powerful tool for directing plant breeding. But how is genetic manipulation implemented? What benefits can it offer?And what are the broader issues surrounding the use of this technology?The second edition of Plant Biotechnology: the genetic manipulation of plants presents a balanced, objective exploration of the technology behind genetic manipulation, and the application of this technology to the growth and cultivation of plants. The book describes the techniques underpinninggenetic manipulation in a clear, lucid manner, and makes extensive use of case studies to illustrate how this influential tool is used in practice.Key themes and strategies are developed using appropriate case studies, which place the science behind plant biotechnology in its broader agricultural context.Online Resource Centre:The Online Resource Centre features the following materials:For lecturers:* Figures from the book, available to downloadFor students:* Hyperlinks to the primary literature articles cited in the book to facilitate access to original research papers* Case studies* News updates - surveys of significant developments in the field help maintain the currency of the resource* Web links library
Principles of Plant Genetics and Breeding
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Until recently, plant breeders have depended primarily on classical tools to develop new and improved products for producers and consumers. However, with the advent of biotechnology, breeders are increasingly incorporating molecular tools in their breeding work. In recognition of the current state of methods and their application, this text introduces both classical and molecular tools for plant breeding. Topics such as biotechnology in plant breeding, intellectual property, risks, emerging concepts (decentralized breeding, organic breeding), and more are addressed in this state of the art text. The final 8 chapters provide a useful reference on breeding the largest and most common crops. In addition, over 25 plant breeders share their professional experiences while illustrating concepts in the text. Features include: Comprehensive presentation of both classical and molecular plant breeding tools Industry highlight essays from over 25 professional plant breeders Chapter introductions, summaries and discussion questions Easy reference glossary Reference chapters on breeding 8 of the largest and most common crops Artwork from the book is available to instructors online at www.blackwellpublishing.com/acquaah. An Instructor manual CD-ROM for this title is available. Please contact our Higher Education team at HigherEducation@wiley.com for more information.